Crème Brûlée

Vanilla-infused white chocolate ganache with a caramel center, topped with a torched shell

Rocher

Milk chocolate ganache with hazelnut paste to create a nutty flavour reminiscent of a classic Rocher.

Raspberry

Raspberry white chocolate ganache with a center of house-made raspberry purée.

Passion Fruit Milk Chocolate

A milk chocolate ganache blended with tangy passion fruit purée for a tropical flavour twist.

Pistachio

White chocolate ganache mixed with pistachio paste for a classic flavour.

Earl Grey

White chocolate ganache infused with Ollia's Signature Madame Grey tea.

Lavender Honey

White chocolate ganache infused with lavender and local honey for a taste of Provence.

Cotton Candy

Cotton candy buttercream, loved by both kids and adults. It's of our bestsellers!

Lemon poppyseed

Lemon buttercream with a tangy lemon curd centre for a bright, refreshing flavour.

Cherry dark chocolate

Dairy-free dark chocolate ganache with cherry, perfectly balancing sweet and tart.

Macaroon Macaron

A dairy-free macaron made with coconut milk and dark chocolate ganache, and rolled in roasted coconut.

Salted Caramel

Salted caramel buttercream with a smooth caramel centre finished with fleur de sel from France.

Vanilla

White chocolate ganache infused with natural vanilla paste for a creamy flavour.

Blue Cheese & pear pecan

A cream cheese filling blended with blue cheese, pecan bits and pear for a unique savoury-sweet experience.

Fig & Balsamic

A cream cheese filling combined with dried figs and a balsamic reduction, creating a perfect harmony of sweet and tart flavours.

Chevre & Apricot

A blend of goat cheese and cream cheese, accented with pieces of dried apricot and honey.